How to Make San Francisco Sourdough Bread Company Liberty Lake

Plain And Simple Sourdough Bread

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Recipe Summary Plain And Simple Sourdough Bread

Simple sourdough bread for the bread machine.

Ingredients | San Francisco Sourdough Bread Company Liberty Lake

¾ cup warm water (110 degrees F/45 degrees C)

1 cup sourdough starter

1 ½ teaspoons salt

2 ⅔ cups bread flour

1 ½ teaspoons active dry yeast

Directions

Add all ingredients in order suggested by your manufacturer.

Select white bread setting and push start.

Info | San Francisco Sourdough Bread Company Liberty Lake

prep: 5 mins cook: 3 hrs total: 3 hrs 5 mins Servings: 12 Yield: 1 -1/2 pound loaf

TAG : Plain And Simple Sourdough Bread

Bread, Yeast Bread Recipes, Sourdough Bread Recipes,

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San Francisco Sourdough Bread Company Liberty Lake - Bake at 375 degrees f (190 degrees c) for 30 minutes, or till done.

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